chefalisonbiebs
Zucchini Salad
Zucchini is one of my favorite summer squash. For this salad, I have tossed raw, thinly sliced zucchini with fresh lemon juice, olive...
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chefalisonbiebs
- Jun 8, 2022
- 2 min
Creamy Purple Cabbage Slaw
BBQ season is upon us! Perfect to pair with grilled burgers, steak, chicken, or vegetables, this creamy coleslaw will be a sure hit at...
560
chefalisonbiebs
- May 24, 2022
- 2 min
Crispy Fried Potatoes with Spicy Tomato Sauce (Patatas Bravas)
Patatas bravas is one of the most common and popular tapas in Spain. For this recipe, I have made a chive aioli to accompany these...
880
chefalisonbiebs
- May 5, 2022
- 2 min
Nduja Stuffed Paccheri with Fior di Latte
Nduja is a spreadable, spicy pork sausage that comes from the region of Calabria in southern Italy. For this delicious and easy recipe, I...
1020
chefalisonbiebs
- Apr 30, 2022
- 2 min
Spanish Tortilla
Tortilla de patatas, Spanish tortilla, or in English, Spanish omelette is a traditional dish from Spain consisting of eggs, potatoes, and...
830
chefalisonbiebs
- Mar 5, 2022
- 1 min
Omelette with Truffle Manchego and Arugula
For breakfast, lunch, dinner, or dessert you can't go wrong with a few good eggs in the fridge. For this recipe, I will show you how to...
380
chefalisonbiebs
- Feb 16, 2022
- 2 min
Salad Rolls
Salad rolls are incredibly easy to make and can be filled with, really, whatever you want! For this recipe, I wanted a light, healthy...
570
chefalisonbiebs
- Feb 13, 2022
- 2 min
Chicken Thighs Braised in Thai Green Curry and Coconut Milk
The chicken thighs in this recipe are braised in creamy, rich coconut milk, and seasoned with Thai green curry paste. Typically made from...
870
chefalisonbiebs
- Jan 29, 2022
- 2 min
Puttanesca
Spaghetti alla puttanesca is an Italian pasta dish. Typically made with vermicelli or spaghetti noodles and a sauce that consists of...
510
chefalisonbiebs
- Jan 25, 2022
- 2 min
Crispy Bacon Sautéed Brussels Sprouts
Bacon and honey add sweet savouriness to the seared Brussels sprouts in this recipe. Grown in cooler climates and harvested in the winter...
580
chefalisonbiebs
- Jan 9, 2022
- 2 min
French Onion Soup
Winter in Calgary can be exceptionally cold. French onion soup is one of my favorites to warm up with. This recipe has loads of...
830
chefalisonbiebs
- Dec 13, 2021
- 2 min
Spinach Artichoke Flatbread
Spinach artichoke dip is a deliciously decedent crowd-pleasing dish. For this version of the classic snack, I will show you how to make...
680
chefalisonbiebs
- Oct 26, 2021
- 1 min
Marzipan Granola
Packed full of almonds, marzipan, and a hint of coconut this granola recipe is perfect for breakfast or an afternoon snack. Chef notes:...
830
chefalisonbiebs
- Oct 8, 2021
- 2 min
Peach Preserves
I love to can peaches when they are in season, perfectly ripe and juicy, preserving them allows me to enjoy them in recipes throughout...
240
chefalisonbiebs
- Oct 7, 2021
- 2 min
Carrot Ginger Soup
If you enjoy eating soup as much as I do, try this recipe. The four liters of soup produced by the recipe are ideal for freezing or...
710
chefalisonbiebs
- Sep 7, 2021
- 1 min
Yellow Watermelon and Fennel Salad
A trip to the farmers market on the weekend inspired this fresh, yellow watermelon and fennel salad. Fall harvest is my favorite time of...
470
chefalisonbiebs
- Aug 12, 2021
- 2 min
Canned Cherry Tomatoes
This time of the year is when I like to preserve the bounty of my garden so it may be enjoyed throughout the winter months. Vine-ripened...
700
chefalisonbiebs
- Aug 10, 2021
- 1 min
Rotisserie Chicken and Vegetables
For this recipe, I used the rotisserie attachment for the barbecue. If you don't have a rotisserie, you can put it together by laying the...
620
chefalisonbiebs
- Jun 18, 2021
- 1 min
Potato Salad
A classic summertime backyard barbecue favorite. Potato salad is simple, delicious, and a definite crowd-pleaser. Yield: Serves 4 people...
1190
chefalisonbiebs
- Jun 5, 2021
- 2 min
Pork Schnitzel
Schnitzel refers to a slice of meat, most commonly pork, veal, beef, or chicken, pounded thin and then breaded and fried. I like to use...
760
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