chefalisonbiebs
Green Bean Tempura with Grainy Mustard Aioli
For this recipe, I wanted to pay homage to a restaurant I worked at for many years and was one of my favourite places to dine in Calgary,...
Search
chefalisonbiebs
- Jun 15
- 2 min
Grilled Striploin Steak with Piquillo Pepper Purée
There are a few key tricks to turning out a perfect grilled steak. First, take your steak out of the fridge 30 minutes to an hour before...
30 views0 comments
chefalisonbiebs
- May 24
- 2 min
Crispy Fried Potatoes with Spicy Tomato Sauce (Patatas Bravas)
Patatas bravas is one of the most common and popular tapas in Spain. For this recipe, I have made a chive aioli to accompany these...
45 views0 comments
chefalisonbiebs
- May 10
- 1 min
Sardines with Preserved Lemon and Chives
Tapas are small dishes, appetizers, or snacks typically served on the bar at restaurants and taverns in Spain. Tapas can be cold dishes...
42 views0 comments
chefalisonbiebs
- Oct 26, 2021
- 1 min
Marzipan Granola
Packed full of almonds, marzipan and a hint of coconut this granola recipe is perfect for breakfast or an afternoon snack. Serve over...
67 views0 comments
chefalisonbiebs
- Oct 8, 2021
- 1 min
Peach Preserves
I love to can peaches when they are in season, perfectly ripe and juicy, preserving them allows me to enjoy them in recipes throughout...
20 views0 comments
chefalisonbiebs
- Aug 12, 2021
- 1 min
Canned Cherry Tomatoes
This time of the year is when I like to preserve a lot of what I grow in my garden for the winter. Vine-ripened tomatoes are sweet and...
64 views0 comments
chefalisonbiebs
- Mar 15, 2021
- 1 min
Dill Vinaigrette
Enjoy this light vinaigrette with your favourite salad or fresh spring vegetables. Prep time: 20 minutes Yield: 3/4 cup dressing 2 tbsp...
41 views0 comments
chefalisonbiebs
- Mar 8, 2021
- 2 min
Parmesan Béchamel
Béchamel is one of the five mother sauces in French cuisine and is made from a white roux and milk. For this recipe, I have added...
40 views0 comments
chefalisonbiebs
- Mar 2, 2021
- 1 min
Basil Pesto
Originating in Genoa Italy, pesto is a sauce traditionally consisting of basil, garlic, pine nuts, Parmigiano-Reggiano or Pecorino Sardo...
62 views0 comments
chefalisonbiebs
- Feb 3, 2021
- 1 min
Tomato Basil Sauce
This simple recipe can be used as a pizza sauce, as a pasta sauce or for chicken parmigiana. Prep time: 25 minutes Cook time: 1 hour...
26 views0 comments
chefalisonbiebs
- Aug 25, 2020
- 1 min
Pickled Jalapeños
Preparation time: 1 hour Cook time: 10 minutes 220g Jalapeños (2 cups) 15g garlic (2 cloves) Pickling liquid ½ cup plain white vinegar 1...
41 views0 comments
chefalisonbiebs
- Jun 19, 2020
- 1 min
Pickled Ramp Chimichurri
Ramps are a species of wild onion growing across North America during spring and early summer. The season coincides with the beginning of...
73 views0 comments